Visit WebsiteClaywood is a seasonally driven restaurant in the heart of Hendersonville dedicated to thoughtful cooking, local agriculture, and intentional hospitality. We partner closely with regional farmers and purveyors, allowing the ingredients of the Appalachian region to guide our menus and evolve naturally with the seasons.
Our kitchen blends traditional technique with modern perspective, from house-crafted charcuterie and dry-aged meats to vibrant vegetable dishes inspired by the farms around us. Behind the bar, a carefully curated whiskey, wine, and cocktail program reflects the same commitment to craftsmanship and balance.
At Claywood, dining is about more than food — it’s about gathering. Our dining room is designed to bring people together around the table, creating a space where thoughtful hospitality, great conversation, and memorable meals are shared.
Every dish, every drink, and every experience reflects our belief that the best meals begin with great ingredients and the people who grow them.