The 2025 edition of Cider, Wine & Dine Weekend takes place May 2-4, when several local wineries and cideries partner for a signature weekend of cider, wine and food. Artisan hard cider and award-winning wines are showcased with a full schedule of tastings, tours, new releases, picnics, pairing dinners, live music, orchard hikes, vineyard yoga and more.

A four-course dinner paired with wines from Crest of the Blue Ridge American Viticultural Area (AVA) including wines from Marked Tree, Stone Ashe, and Souther Williams Vineyards.